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Οµογενή ονοµάζονται τα µείγµατα που έχουν την ίδια σύσταση, ποιοτική και ποσοτική, και τις ίδιες ιδιότητες σε όλη τη µάζα τους, των οποίων τα συστατικά είναι δύσκολο να διακριθούν με γυμνό μάτι και με μικροσκόπιο. Τα οµογενή µείγµατα ονοµάζονται και διαλύµατα. Π.χ αλατόνερο , ζαχαρόνερο.
Πηγές:
http://www.primedu.uoa.gr/sciedu/BIBLIO/files/MIXED.pdf
http://el.wikiversity.org/wiki/Χημεία_Β_(Γυμνάσιο)/Μείγματα